Goldcell is a versatile yeast line with different technologies that can support bringing specific functionalities for each application. It can be used in several food categories, such as seasonings, flavor blends, sauces, plant-based products, bakery, and milk modifiers, contributing to flavor and texture. 

Some products from the Goldcell line may also work as a source of nutrients and vitamins to boost the wine fermentation process. 

Get inspired!


Goldcell range is natural-origin, animal-free, Non-GMO Project Verified, certified sustainable by Bonsucro, Kosher and Halal certified, and could be used in a wide range of food and beverages, being a suitable solution for vegetarian, improve the general taste & texture, and fat reduction initiatives.  


*Specific products.