Pig production has increasingly applied modern technology. Pig producers have become acutely aware of biosafety issues and the need to improve their management and nutrition practices to achieve better production results. However, the control of bacterial resistance to antibiotics and the global recommendation to reduce the use of antibiotic growth promoters pose a significant challenge to producers.
Focused on this demand, Biorigin developed the BioProtect Program, which includes the strategic application of 3 natural biotechnological solutions. Learn more!