Produced from selected strain of Saccharomyces cerevisiae, Bionis is the versatile Biorigin´s range of yeast extracts which complements and builds on formulations taste by providing body, mouthfeel while balancing and rounding off the taste of natural Umami of many food and beverage applications.
Yeast extracts of this range provide a naturally and rich savory profile, balancing the taste and providing a body impact in the final recipe.
Umami range presents naturally nucleotides-rich yeast extracts which blow up the Umami taste in different intensities, performing synergistically with other savory ingredients to improve multiple effects.
These yeast extracts also contribute to build the taste of salt-reduced recipes compensating for the lack of this ingredient.
The Roasted range of dark yeast extracts delivers mild to strong roasted note in the final recipe depending of the desired taste impact looked for.
Beyond the taste Roasted range also helps to improve the color of the products- because of the color of the ingredient, provides body, mouthfeel, helps to mask off notes and to increase the juiciness perception of recipes, being a suitable solution for reduced recipes like low salt and sugar.
All Bionis range is natural-origin, animal–free, Non-GMO Project Verified, certified sustainable by Bonsucro, Kosher and Halal certified, and could be used in a wide range of food and beverages, being a suitable solution for salt and sugar reduction initiatives.